Culinary Delights
Bengaluru is a foodie’s joy turned into a land of culinary delights. Bengaluru is a dream come true for food lovers. The city’s eat-outs offer various kinds of cuisines, and, represent Bengaluru’s multiculturalism. You can have the traditional and tasty food at the many indigenous brands of Bengaluru like MTR, Vidyarthi Bhavan, Brahmin’s Coffee Bar, Halli Mane, CTR, Veena Stores, Janata Hotel, Udupi Krisha Hotel etc, all legendary local restaurants that the locals swear by. You can have international cuisine ranging from Japanese, Arabic, Italian, Chinese, Korean, Mexican etc or Indian cuisine like Kerala, Andhra, north Indian, Hyderabadi, Punjabi etc. A number of hotels, restaurants, Darshini are available at Malleshwaram, Jayanagar, Indiranagar, MG Road or Koramangala. Five-star hotels are also available in Bengaluru.
Dessert is a course that concludes a meal. The course usually consists of sweet foods, such as confections.
Food grains such as ragi, rice, jower, urad dal, semolina are some staples. Palm jaggery is also an important ingredient…
snack is a small portion of food generally eaten between meals. Snack foods are typically designed to be portable, quick,…